You heard right, Qantas’ Sommelier in the Sky program has a little secret almost nobody knows about; that is, until now! During long haul flights, the airline’s sommeliers are more than happy to whisk passengers away from their seat and give them a private wine tasting in the galley, featuring wines being served on board that day. Business Class and First Class only?! Think again; even Economy Class passengers can ask for this ‘off the menu’ service.
Time permitting, the sommelier will take you through a series of wines in a blind tasting where they will impart their vast knowledge. For those people who hate being trapped in a metal tube for 14 hours, this kind of activity definitely breaks up the trip and makes it one of the most memorable flights you will ever have. Economy passengers, play your cards right, and the sommelier may even slip a few business and first class wines into the mix to see if you can taste the difference.
During my tasting of 15 wines (admittedly they went a bit overboard because I’m a wine writer), I stasted a sensational Economy Class wine from Tatachilla alongside First and Business Class wines from SC Pannell, Mt Horrocks, Clonakilla, St Johns Road, Penfolds Grandfather Port, and a small Champagne producer called Duval-Leroy.
Here are some facts about Qantas’ Sommelier in the Sky program
- Just like Qantas chef Neil Perry has tried to replicate the restaurant experience in the sky, so too is the idea behind the Sommelier in the Sky program. It doesn’t matter if you’re in First, Business or Economy, you have equal access to the sommelier to ask about food and wine matching!
- To become a Sommelier in the Sky takes 3 days of intensive training for Qantas flight attendant. This culminates in an all-day exam which includes a blind tasting, an 80 question exam and a practical skills test.
- At the moment Qantas is recruiting 55 new sommeliers from the 500 London based crew to further boost its ranks. There are approximately 200 cabin crew currently trained as on-board sommeliers. Over 2000 cabin crew have also completed an introductory, intermediate or advanced level of wine training
- Since Qantas had its wine list overhaul, the wines are finally filtering on to the planes. What does this mean to the everyday flier? Lots of smaller producers are being given a go, as well as grape varieties that would never usually be seen on board Qantas. For example, the very tasty Oliver’s Taranga Fiano from McLaren Vale (shout out to winemaker and friend of The Wine Wankers, Corrina Wright!).
- And what if you don’t like drinking Australian wine? ….because that’s all Qantas serves (apart from Champagne). Since relocating to Sweden four months ago, I’ve noticed something strange. Not everyone loves, or indeed understands, Australian wine (shock, horror!!). These people believe good wine only comes from France, Germany, Italy or Spain – old world region regions that are internationally famous. For these people, the sommelier in the sky is essential. They will ask them what their preference is, and then suggest a wine that is similar to what they are used to. According to my flight’s excellent sommelier, Jeremie Leroux, all they need is some background info on the wine and a taste, and they are quickly converted.
What has your experience been like flying? How important are the wines being served when choosing an airline to fly with?
Sidenote: The Wine Wankers paid for their own Qantas ticket!
Nice!!
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thanks!
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Beats having to receive just a small bag of peanuts and a can/glass of pop free!
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It is probably too much to hope for, but maybe this is the start of a trend that other airlines will follow?
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Good customer service is the main driver for business however, profit still rules and dollars and cents will still be considered BEFORE the service unfortunately.
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Im flying Virgin Australia on Thursday back to Europe – let’s see what they can do!
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Im flying Virgin Australia on Thursday back to Europe – let’s see what they can do!
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i dread those airlines!
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Same here!
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That’s my kind of advertising, everyone wins –airline company wins, wine producers win, passengers win! 🙂 Thanks for sharing. 🙂
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it’s a triple win strategy!
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Good wine can be found all over the world, but most people do not have that kind of educational experience, and simply do not know what is available. All the best to you as you promote the fine wines of Australia, and other regions of the world.
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thanks Lavinia – when youre flying – youre a captive audience – why not use that time to learn and have fun!
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Brilliant but also potentially problematic if some wanker gets sloshed while on the flight 😉
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Have some work in bangkok when the sommeliers are not flying
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Looks like I need to consider flying Qantas more often 🙂 Thanks for sharing this!
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Wish I’d known about this when I booked a trip to Oz for later this year.
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I love that. Next time I will try for sure!
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[…] The Wine Wankers, two travel bloggers from Sydney, have just let the world in on this little-known secret, sharing the news that one of the off-menu services of Qantas’ Sommelier in the Sky program includes a complimentary wine tasting in the galley area for any passenger who requests it. The two did just that on a recent flight and were treated to a blind tasting of 15 varietals, some of which are only served to first and/or business-class travelers. […]
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[…] by Australian wine bloggers, the off-menu service reputedly offers a taste of wines served on board that day. Qantas […]
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Reblogged this on Seafarrwide and commented:
It’s time Economy class passengers were treated some joy.
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Sounds good to me. Cheers from a wine loving Aussie. 🙂
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[…] by Australian red wine bloggers, the off-food selection program reputedly provides a inclination of wines offered regard board that […]
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Wine needs to be everywhere if they can afford to offer it! I am thinking even those cruise buses could have a traveling sommelier! I would volunteer to undergo training. When I worked in my 20’s at a country club, I was trained to offer certain pairings. . . I think it was too bad you had to pay for the flight, although this probably encourages honesty. 🙂
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[…] anche dal sito https://winewankers.com/ che il programma Qantas “Sommelier in the Sky ” prevede l’assaggio di 15 vini […]
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[…] to the Wine Wankers, the “little secret almost nobody knows about” is available to all Qantas passengers […]
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Getting high while you’re high?
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WOW! That sound cool! I know where I’ll book my next economy class flight next time 😀
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I hope all is well Conrad! Following you guys on Instagram now!
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Saw that mate and followed back! Hope all’s cool. Cheers!
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All is well in the night Conrad! 👍🙂
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Hi Conrad. Sounds great as long as the pilots do not join in as well! Thank you very much for liking my poem “The Dark Van!” Best Wishes. The Foureyed Poet.
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Great program from Quantas and a fantastic post from you so kudos! I’ll look forward to trying this on my next flight down under.
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[…] Reference:The Wine Wankers,トラベルボイス […]
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[…] Reference:The Wine Wankers,トラベルボイス […]
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[…] regardless of class. The offering is a “little secret almost nobody knows about,” according to Wine Wankers. You can partake whether you’re in first class or economy — you just have to know to ask. […]
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Reblogged this on Journal Edge.
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Wow. I didn’t know this. Nice touch qantas!
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